The roadmap identifies 120 actions and key milestones within ten domains, supported by evidence gathered by FAO over several years. These domains include clean energy, crops, fisheries and aquaculture, food loss and waste, forests and wetlands, healthy diets, livestock, soil and water, and data and inclusive policies — the latter two identified as overall systemic enablers.
On the emissions front, it aims to reduce agrifood systems’ methane emissions by 25 percent by 2030 relative to 2020, achieve carbon neutrality by 2035, and transform them into a carbon sink by 2050, capturing 1.5 gigatons of greenhouse gas emissions annually.
Concerning food and nutrition, it sets a path to eliminate chronic undernourishment by 2030 and ensure access to healthy diets for all by 2050. Additional milestones include halving per capita global food waste by 2030 and updating Food-based dietary guidelines (FBSG) by countries to provide context-appropriate quantitative recommendations on dietary patterns.
The roadmap also emphasizes the symbiotic relationship between agrifood systems transformation and climate actions, urging the mobilization of climate finance for implementation.
Interactive story: Global Roadmap for Achieving Sustainable Development Goal 2 (SDG2) without Breaching the 1.5°C Threshold
Related:
Galbiati, G.M., Yoshida, M., Benni, N. & Bernoux, M. (2023). Climate-related development finance to agrifood systems – Global and regional trends between 2000 and 2021. Rome, FAO. FAO (2023) # 52 pagesThe analysis brings to light the evolution of climate finance in agrifood systems over the past two decades, showcasing unique sectorial analysis of climate finance allocations for adaptation and mitigation, delving into the diversity of actors involved, from bilateral and multilateral agencies to the private sector, highlighting the critical need for partnerships that transcend boundaries.
The report mentions that according to a recent analysis from the Climate Policy Initiative, only 4 percent of global climate finance went to agrifood systems between 2019 and 2020. To transform agrifood systems and achieve not only climate action but all the Sustainable Development Goals (SDGs), nations would need to mobilize about $680 billion a year until 2030.
The report mentions that according to a recent analysis from the Climate Policy Initiative, only 4 percent of global climate finance went to agrifood systems between 2019 and 2020. To transform agrifood systems and achieve not only climate action but all the Sustainable Development Goals (SDGs), nations would need to mobilize about $680 billion a year until 2030.
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