The African Development Bank hosted a webinar
organized by the African Leaders for Nutrition Initiative (ALN) and
HarvestPlus.
The session featured speakers from Central and North Africa. Participants discussed the achievements and challenges of producing nutritious foods through crop biofortification and food fortification in the region and scaling up strategies for the production of nutritious and healthy foods through biofortification.
- Dr. Cornelia Loechl - Head of Nutrition - International Atomic Energy Agency (IAEA)
- Laouali Gabra, Manager, Agriculture and Agro-Industry, AFDB
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