Platform for African – European Partnership in Agricultural Research for Development

Friday, September 13, 2024

Agroecological Transitions in Kenya - Pathways and Lessons

13 September 2024
. Tropentag 2024 Vienna: Agroecological Transitions in Kenya - Pathways and Lessons

The CGIAR Initiative on Agroecology, working in eight countries of the Global South, seeks to work with food system actors to provide evidence on performance of agroecology in low-income countries. 

In each country, the Initiative concentrates on one or two distinct territories referred to as “agroecological living landscapes” (ALLs), where it engages with researchers, farmers and their associations or communities, private companies, international and national non-governmental organizations as well as local, regional, and national policymakers.
  1. Burkina Faso: Increasing dairy production sustainably 
  2. India: Leveraging Insights from Agroecology-based Farming Practices 
  3. Kenya: Connecting county-level efforts with national policy
  4. Lao PDR: Integrating low-chemical input agriculture and aquatic food production
  5. Peru: Banking on organic cacao, free of deforestation 
  6. Senegal: Toward a more dynamic agroecology movement 
  7. Tunisia: Innovating in socially and culturally significant production systems 
  8. Zimbabwe: Accelerating agroecological businesses
More than 4,400 food system actors in the ALLs in eight countries have identified context-specific agroecology transitions through the vision-to-action processes and begun testing agroecological practices as well as designing suitable business models and financial mechanisms.

This workshop focused on the work done in Kenya. Main purpose of the session was:
  • to have a constructive dialogue among food system experts interested in agroecological transition, 
  • to share a concrete example of work that has been conducted in Kenya 
  • to identify clear lessons learnt and pathways that could lead to agroecological transition in LMICs. 
  • to gather input from the participating food system experts on lessons learnt elsewhere that could drive agroecological transition, relevant for Kenya. These would be key as we move to phase 2 of the Initiative starting 2025.

Question asked by GFAiR:
QUESTION: The political will in Kenya at the moment, is more for inorganic fertilizers.[1] Farmers cultivate Indigenous vegetables using inorganic fertilizer and they have fantastic harvests, the lands are good and so on. How do you reconcile this with your approach?

[1] See also: Falconnier
et all (2023) The input reduction principle of agroecology is wrong when it comes to mineral fertilizer use in sub-Saharan Africa. The authors of this article argue that more mineral fertilizer is needed in SSA for five reasons.

Related PAEPARD blogposts

Resource:

CGIAR Initiative on Agroecology. (2023) The Agroecology Transition: Different pathways to a single
destination - Eight country experiences  #32 pp. 

Agroecology is a transdisciplinary, participatory, and action-oriented approach for co-designing options that enhance food system resilience, equity, and sustainability. Working in eight countries of the Global South, the CGIAR Initiative on Agroecology seeks effective ways to put this approach into practice. In each country, the Initiative concentrates on one or two distinct territories referred to as “agroecological living landscapes” (ALLs), where it engages with researchers, farmers and their associations or communities, private companies, international and national non-governmental organizations as well as local, regional, and national policymakers.

This report includes the Andhra Pradesh Community-Managed Natural Farming (APCNF) 

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