Platform for African – European Partnership in Agricultural Research for Development

Friday, May 15, 2026

Food4Education: affordable, nutritious school meals to children in public schools

21-24 April 2026. Oxford, UK. 2026 Skoll World Forum.

The 2026 Skoll World Forum featured a strong presence of African social innovation projects, organizations, and leaders focused on education, food systems, peacebuilding, conservation, digital inclusion, and entrepreneurship.

Some notable African-linked initiatives and leaders highlighted during the 2026 forum included:

  • SmartStart South Africa — winner of the 2026 Skoll Award for Social Innovation for expanding access to early childhood development through community-based franchise models.
  • Trevor Noah Foundation and Food4Education (F4E) , focus on equitable education access for African youth.
  • Elman Peace and Human Rights Centre — represented by Ilwad Elman, working on peacebuilding, youth empowerment, and post-conflict recovery.
  • Amini — founded by Kate Kallot, using AI and environmental data systems to improve climate resilience and agricultural decision-making in Africa.
  • Education innovation organizations from Rwanda, Sierra Leone, and Kenya participated in side events focused on scaling education systems and government adoption. These included EducAid, Inspire, Educate and Empower Rwanda, and Elimu-Soko.
  • Conservation and community-led environmental initiatives from Africa also featured prominently in discussions around climate resilience and biodiversity protection, including sessions co-hosted by Maliasili.

Social entrepreneur Wawira Njiru of Food4Education (F4E)  and comedian and philanthropist Trevor Noah explored what it takes to unlock opportunity for young people across Africa and beyond. United by a shared belief that investing in young people is the most powerful lever for change, they dig into the role of homegrown innovation in tackling the continent’s biggest challenges.

Food4Education (F4E) is a Kenyan nonprofit organization that provides affordable, nutritious school meals to children in public schools. Founded in 2012 by Wawira Njiru, the initiative began by feeding just 25 children near Nairobi and has since grown into one of Africa’s largest locally led school feeding programs. The organization’s mission is based on the idea that hungry children cannot learn effectively, and that school meals can improve education, nutrition, and long-term economic outcomes.

Food4Education operates a highly innovative and scalable feeding model in Kenya using centralized “giga kitchens,” digital payment systems such as Tap2Eat wristbands, and partnerships with county governments, parents, and local farmers. The meals are designed to provide essential nutrients including iron, zinc, calcium, and protein while remaining affordable for low-income families. The organization also sources much of its food locally from smallholder farmers, helping strengthen rural livelihoods and local food systems. By 2025–2026, the program was serving more than 500,000 children daily across over 1,300 schools in multiple Kenyan counties.

Beyond feeding children, Food4Education aims to create a scalable African model for sustainable school feeding that can be replicated across the continent. The organization works closely with governments and development partners to influence school feeding policies and demonstrate how investment in nutrition improves attendance, enrollment, academic performance, and community resilience. Food4Education has gained international recognition for combining nutrition, technology, climate-conscious operations, and local ownership into a cost-effective system that could transform school feeding across Africa.

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