Platform for African – European Partnership in Agricultural Research for Development

Thursday, August 29, 2024

Youth Empowerment in Climate Policy and Actions for Job Creation in food systems

19 - 21 August 2024.
Regional Youth Convening on 'Empowering Youth in Climate Policy and Action for Green Job Creation in Food Systems.

organized by #FARA, @AGRA_Africa & @YPARD, in collaboration with @ccardesa_sadc

28 - 30 August 2024
. West Africa Youth Convening in Nigeria on Youth Empowerment in Climate Policy and Actions for Job Creation in food systems.
  • FARA and AGRA have developed and run various continental youth convening with the Young Professionals for Agricultural Research and Development (YPARD) and other continental youth networks.
  • With this project, FARA in collaboration with AGRA seeks to identify income opportunities and at the same time support in providing innovative opportunities amid climate change for the youth to be able to create jobs and generate income. This calls for partnership with the sub-regional AR4D organizations, youth and youth climate networks across the 11 focal countries of AGRA.
  • The main objective is to support the implementation of youth-friendly climate policies and to
    develop the capacity of the youth to boost climate adaptation and mitigation capacities, contributing to building sustainable and climate-resilient farming systems as well as identify job opportunities for the youth.
The Western Africa Youth Convening focused on empowering youth in climate policy and action aimed
at fostering green job creation within food systems. The meeting began with opening remarks that outlined the significance of youth engagement in climate initiatives and emphasized the role of urban agriculture and entrepreneurship. Participants from various West African countries introduced themselves, reinforcing a collaborative spirit for the workshop conducted in both English and French. 

Key discussions included capacity development initiatives, the need for youth-driven solutions in agricultural policy, and strategies for meaningful engagement in food system transformations. Participants were encouraged to actively contribute to policy formulation and to take ownership of the outcomes for effective implementation in their countries. The workshop concluded with a call for open dialogue and creative collaboration, stressing the importance of addressing the youth population explosion and the agriculture sector's potential for job creation.

During the workshop, several youth-driven solutions were proposed, including:
  1. Empowerment through Training: The workshop emphasized the importance of empowering youth with practical skills in climate-smart agriculture, particularly through urban farming initiatives.
    This approach aims to reduce logistics needed to deliver food to cities and enhance food security.
  2. Capacity Building: There were discussions on strengthening the capacities of youth and women in agribusiness through incubation and training programs. This is intended to address challenges such as youth unemployment and low productivity.
  3. Networking and Collaboration: The workshop encouraged participants to leverage partnerships and networks to enhance their internal and institutional capacities. This includes engaging with various stakeholders to drive policy shifts and create job opportunities in the agricultural sector.
  4. Policy Advocacy: Youth participants expressed a commitment to advocacy for climate action and sustainable food systems. They aimed to create a policy document that reflects their collective voice and recommendations for transforming food systems in West Africa.
  5. Resilient Production Strategies: The workshop included breakout sessions to explore and promote proven and resilient production strategies and innovation opportunities for youth in agriculture.
  6. Commitment to Action: Youth participants reiterated their commitment to action, advocacy, and empowerment in addressing climate change and promoting sustainable food systems. They aimed to protect natural resources and ensure healthy, nutritious diets.
These solutions reflect a collaborative approach among youth to tackle the challenges in the agricultural sector and climate change, with a focus on creating sustainable job opportunities and resilient food systems.

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